If your restaurant's kitchen does not already feature a commercial food bowl chopper, it's not too late to consider investing in one. Here are just a few good reasons to do so: Create Custom Meat Products A bowl chopper will allow you to create your own custom meat products in-house to set yourself apart from competing restaurants in the area. From specialty meatloaf blends to craft burgers, you can create large batches of meat at one time in a commercial bowl chopper so it can be easily accessed from the fridge or freezer when it's time to cook with it.